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FOOD AND COOKING 3

contents : From 1550 - 1750 : Food & Cooking
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Summary: Comments Made about Diet

Key dates:

The poorest became increasingly dependent on the potatoes which had been brought to Ireland by seamen such as Sir Walter Raleigh. A traveller in Co Kildare in the late 17th century said of the diet [it is] very mean and sparing, consisting of milk, roots and coarse unsavoury bread.

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